AKANDA, R.; QURAISHI, S. B.; MAMUN, S. HEAVY METAL CONTENT IN BEEF COLLECTED FROM LOCAL MARKETS OF DHAKA AND ASSESSING THE HEALTH RISK. Bioresearch Communications - (BRC), [S. l.], v. 9, n. 01, p. 1196–1202, 2022. DOI: 10.3329/brc.v9i1.63599. Disponível em: https://www.bioresearchcommunications.com/index.php/brc/article/view/195. Acesso em: 27 jul. 2024.